Le Pain des Fleurs Organic Oat Crispbread 150gr

Le Pain des Fleurs Organic Oat Crispbread. Oat flour and rice flour provide a light, crunchy texture. The recipe is rounded off with sea salt. Either in the morning, in the evening or between meals. The crispbread provides pure enjoyment. With no added sugar / contains naturally occurring sugars.

Ingredients: Oat flour* 50%, rice flour*, sea salt
* From certified organic farming.

Allergens: oat flour

From a production facility, where are produced exclusively gluten-free products.

Weight: 150 gram

Country: France

About Le Pain des Fleurs: The original idea took seed from the desire to promote the remarkable properties of buckwheat, a nutritious and naturally gluten free grain. This led to the creation of an original organic recipe for an irresistible, crispy cracker. It is the first buckwheat cracker made using an extrusion process, which gives the product its unique texture. A selection of new raw materials was the inspiration behind the “Le Pain des Fleurs” cracker, which combines the flavour and nutritional properties of its main ingredient with a delicious crispy texture.

Website: www.lepaindesfleurs.com