Le Pain des Fleurs Organic Tomato Paprika Crispbread 150gr

Le Pain des Fleurs Organic Tomato Paprika Crispbread. This crispbread is baked from corn and rice flour. Refined with tomato powder, paprika and garlic. The recipe is rounded off with a pinch of sea salt. Either sweet or with a hearty topping. The crispbread tastes great for breakfast and in between meals. With no added sugar (contains naturally occurring sugars).

Ingredients: Corn flour*, half whole grain rice flour*, tomato powder* 3%, paprika 2%, garlic*, sea salt
* From certified organic farming.

From a production facility, where are produced exclusively gluten-free products.

Weight: 150 gram

Country: France

About Le Pain des Fleurs: The original idea took seed from the desire to promote the remarkable properties of buckwheat, a nutritious and naturally gluten free grain. This led to the creation of an original organic recipe for an irresistible, crispy cracker. It is the first buckwheat cracker made using an extrusion process, which gives the product its unique texture. A selection of new raw materials was the inspiration behind the “Le Pain des Fleurs” cracker, which combines the flavour and nutritional properties of its main ingredient with a delicious crispy texture.

Website: www.lepaindesfleurs.com