Schar Marble Chocolate Cake 250gr

Schar Marble Chocolate Cake. A classic cake in a gluten free version. In marble cake, a part of the cake dough is coloured dark with cocoa and mixed in layers with the remaining light dough, resulting in a pattern reminiscent of marble.

Ingredients: Egg, sugar, sunflower oil, rice flour, corn starch, humectant: sorbitol, corn flour, cocoa powder 1.7%, corn starch, emulsifier: mono- and diglycerides of fatty acids, raising agents: disodium diphosphate, sodium hydrogen carbonate, thickeners: xanthan gum, locust bean gum, salt, acidifier: tartaric acid (L+), natural flavouring.

May contain traces of soya and lupine. Allergens: eggs

Weight: 250 gram

Country: Germany

About Schar:  Schar is Europe's leading brand of gluten-free foods. For over 30 years, Schar has been dedicated to making high-quality gluten-free foods. Sustainbreadable agriculture is the heart of Schar. Promoting biodiversity and delivering the highest quality products in the best possible way means offering a better future for our people, our communities, and our planet.