Schnitzer Organic Sourdough Amaranth 500gr

Schnitzer Organic Sourdough Amaranth. Schnitzer amaranth sourdough is gluten-free bread made with amaranth flour and a blend of seeds, offering a nutty flavor and a crispy crust when baked or toasted. It's a popular choice for those with gluten intolerance or anyone seeking a healthy, organic bread option. 

Ingredients: water, corn starch * 23%, natural rice sourdough * (rice flour *, water), whole amaranth flour * 10%, flax seeds *, sunflower seeds *, sesame seeds * , sunflower oil *, rice flour *, psyllium husks *, apple fiber *, pea protein *, dextrose *, yeast *, sea salt, thickener: guar gum *, xanthan gum, spices *

*organically grown ingredients, DE-ÖKO-003

Contains allergens. Contains sesame. May contain traces of soy, lupine and eggs

Weight: 500gram

Country: Germany

About Schnitzer: Schnitzer was founded in 1968 by the dentist Dr. Schnitzer, who made the wholefood philosophy accessible to large parts of the population through literature and products. German company specializing in organic, gluten-free products. They offer a variety of gluten-free breads, buns, and snacks, many of which are also organic. Schnitzer's products are known for being made with high-quality ingredients and are often free from other allergens like lactose, soy, and nuts. 

Average nutritional values per 100 g:

• energy: 941 kJ / 225 kcal
• fat: 9,0 g
• of which saturates: 1.2 g
• carbohydrates: 28 g
• of which sugar: 0.9 g
• fibre: 6,7 g
• protein : 4.6 g
• salt: 1.0 g